Field Orient historically been very important for the occurrence of the oldest civilizations known to us , but also because of the emergence of agriculture. In the western part of the crescent in Jordan and the upper course of the Euphrates were placed oldest agricultural lands .
For agricultural development were key factors fertile land , rivers ( irrigation ), and the climate that encouraged the cultivation of annual crops , which provide tasty crop of perennials. Different altitude enabled the early experimentation with various types of edible crops. Thus grown barley, flax, beans , lentils , and cows, pigs , goats, sheep and horses .
Food consumption in the countries of Islam religiously conditioned , so the consumption of pork is prohibited . Mutton , beef , poultry and fish to her more than worthy replacement . Sesame is a trademark of the Orient , and come here and figs . Rice , grains and legumes are an essential part of many dishes . Almonds , pine nuts , pistachios and dates are an integral part of many sweet and savory dishes , but are consumed independently.
spices
Spices give a real flavor to any kitchen . So it is with the Oriental . Do you want to sail the magic of Oriental cuisine , you arm yourself with spices. So your kitchen shelves contains some cumin , harissa ( pasta , chili sauce , olive oil , garlic , coriander and salt , sometimes with the addition of mint , lemon juice and vinegar ) , cardamom , tahini (paste of finely ground sesame seeds mixed with sesame oil in a thick paste ) , star anise , allspice , cayenne pepper , cinnamon , sesame seeds , saffron , nutmeg , curry and other spices like .
Baharat is spicy Arab spice mixture , consisting of the above-listed : black pepper , coriander , cloves , cardamom , cumin , nutmeg and cinnamon . Shelves are filled with spices ! You're ready to print in culinary oriental sea .
specialties
Burgers , kebabs , shish kebabs and skewered the classical oriental grilled specialties . We are known as the Balkan specialties , but in fact originate from oriental , according to some sources and Indian cuisine . Balkans are burgers and many other grilled dishes his conquests spread the Turks . Beside them are known to us more and meatballs , moussaka , cheese pies, cooking lamb with vegetables , kebabs , falafel ( fried chickpea balls ) . What you definitely somewhere tasted the original oriental delicacies such as stuffed cabbage from the vine with a filling of rice , raisins and pine nuts , eggplant with stuffing of dried tomatoes , bulgur and raisins or Blitvinians Savici with walnuts and cheese and salmon in the " envelope" of sesame marinated in aromatic and slightly spicy sauce .
Iranian onion soup , flavored version of the famous French dishes with turmeric, cinnamon , cardamom and lemon juice and lime already has many fans , a cream of cauliflower soup with coriander sauce served hot refined curryjevim sauce and a mixture of peanut oil and curryjevog powder. At the end of the beads is spread korijanderovim .
Yogurt sauce with sesame seeds and orange zest is made from yogurt , sesame paste and orange zest . The sauce is added to dishes of Oriental cuisine - falafel , millet polpeta with cottage cheese , peppers and olives and other oriental dishes.
sugary snacks
Instead of sugar in the preparation of desserts Oriental cuisine is often used honey or sugar flavored rosewater . Oriental desserts has an exceptional sweet and exotic flavor . The most famous cake certainly is baklava . Preparation of extruded dough , ground walnuts , sugar syrup , often in oriental cuisine flavored rosewater . Many kitchen baklava appropriated , in the absence of reliable evidence , baklava tentatively classified as an oriental sweets .
Kadaif is also famous cake of fine noodles with pistachio stuffing , and if you're not sure , try yogurt cream with saffron or candied figs cooked in flavored sugar syrup .
refection
Extremely attractive way of serving food is called . meze , which usually consist of 40 different kinds of hot and cold dishes . Meze not only stands for a number of recipes , it is the oriental style of enjoying small dishes with a relaxed atmosphere and convenient conversation . Prepare snacks attaches great importance . With snacks required to serve chopped parsley , onion slices , tomato , lemon , pickles and olives . All spread out in a way to decorate the plates .
His Majesty the eggplant
If we had to single out only one of the most important ingredients in oriental cuisine , it would certainly be an eggplant . Among the thousands of recipes is not difficult to single out a number of small dishes centered around the bey fruit . Turkish Patlican ez bake one such dish . The idea is simple . In a hot oven or , even better , grilled roasted a whole unpeeled eggplant . Peel when cool slightly and then cut into small cubes and mixed with yoghurt , olive oil, garlic , black pepper Tucano , dill and lemon juice .
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